Whole Grain Grub

You know you have problems when you’ve been a vegetarian for 15 years and you still need spell check to help you get “vegetarian” right. What the freak!

I JUST figured out that the only way I can master the spelling of “vegetables” is by breaking it down to vege and table.

Anyhoot. This is nothing new or wild and crazy but sometimes it just takes a picture to give you a meal idea or stimulate new ideas of your own.

t'was nice

yum

The deets:

• The salad was just lettuce, shredded carrots, an assortment of olives with olive oil, apple cider vinegar and pepper. I forgot to put garbanzo beans! That would have been great.
• The bread was toasted with a bit of lemon and pepper goat cheese, sliced tomatoes and fresh sage and basil (inspired from the recipe below)
• And of course I added my 2 % greek yogurt with grapes and blackberries.

Very easy, hearty and delish.

This entry was posted by jessica on Wednesday, June 2nd, 2010 at 7:13 pm. It is filed under Uncategorized, recipe, vegetarian. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.